Restaurant Equipment Club, Restaurant Equipment & Supplies, Brick, NJ

Alto-Shaam CTC10-20E Combi Oven, Electric

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Combitherm® CT Classic" Combi Oven/Steamer, electric, boiler-free, countertop, (11) 18" x 26" full size sheet or (22) 12" x 20" full size hotel pan (1/1 GN) capacity, (2) side racks with (11) non-tilt support rails, classic control with steam/convection/combi cooking modes, SafeVent" steam venting, CombiClean" with (1) cleaning level, CoolTouch3" glass window, door hinged right, high efficiency LED lighting, stainless steel construction, adjustable stainless steel legs, EcoSmart®, cULus, CE, UL ANSI/NSF 4, UL-EPH, IP X5

An Alto Shaam combi oven in the CT Classic line is outfitted with a number of standard features that make it incredibly reliable, versatile, and user-friendly. Its intuitive push button operation and easy-to-read LED display makes it simple to get the ball rolling, and cuts down on human error. With two different fan speeds, this commercial combi oven expands your cooking capabilities for products affected by a high velocity of air movement. In addition to a CombiClean self-cleaning cycle, the CTC10-20E’s construction allows for easy maintenance with a stainless steel construction and PROrinse retractable hand shower. This model is also designed to hold (11) full-size hotel pans or GN1/1 pans, or (11) half-size sheet pans, two rows deep.

  • Brand: Alto-Shaam
  • Item #: CTC10-20E
  • GTIN #: None
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